Occupation AtlasSkillsfollow production schedule
Skill · Occupation Atlas
follow production schedule
Needed by 57 occupations in ESCO.
Occupations that list it
Essential first, then O*NET-rated by importance, then optional. 57 in all.
- baking operator
- bindery operator
- blanching operator
- brew house operator
- chilling operator
- clay products dry kiln operator
- container equipment assembly supervisor
- cosmetics production machine operator
- cotton gin operator
- curing room worker
- dairy processing operator
- dairy processing technician
- dairy products manufacturing worker
- digital printer
- distillery supervisor
- dryer attendant
- electrical equipment production supervisor
- electronics production supervisor
- flexographic press operator
- flour purifier operator
- food production operator
- glass annealer
- gravure press operator
- hot foil operator
- industrial assembly supervisor
- lithographer
- machine operator supervisor
- machinery assembly supervisor
- malt house supervisor
- metal annealer
- milk heat treatment process operator
- milk reception operator
- miller
- offset printer
- optical instrument production supervisor
- paper embossing press operator
- paper mill supervisor
- pasta maker
- pasta operator
- perfume production machine operator
- print folding operator
- production supervisor
- raw material reception operator
- sauce production operator
- screen printer
- starch converting operator
- wood assembly supervisor
- wood production supervisor
- aerospace engineering technician
- automotive engineering technician
- baker
- leather goods manual operator
- marine engineering technician
- pastry maker
- product manager
- rolling stock engineering technician
- textile operations manager
ESCO's essential and optional tags describe how its taxonomy relates a skill to an occupation. They are not the essential functions of a job under the ADA, which an employer determines for its own role. O*NET importance says how much a skill matters in an occupation, from 1 to 5; it is not a proficiency level.
Often appears with
Skills most often needed alongside it, with how many occupations need both.
- liaise with managers29
- keep records of work progress24
- apply GMP23
- apply HACCP23
- apply requirements concerning manufacturing of food and beverages23
- quality standards22
- follow hygienic procedures during food processing19
- label samples19
- liaise with colleagues18
- troubleshoot18
- wear appropriate protective gear18
- oversee quality control17
- perform test run17
- analyse production processes for improvement16
This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. ESCO occupations and skills are from the European Commission's ESCO classification, and the occupation crosswalk is the official ESCO–O*NET mapping by the ESCO Secretariat with USDOL/ETA. This service uses the ESCO classification of the European Commission. BlissPoint Analytics has modified all or some of this information: skill, task and descriptor ratings are rounded to one decimal, and ESCO occupations show Job Zone and interests copied from a crosswalked O*NET occupation. USDOL/ETA has not approved, endorsed, or tested these modifications.