Occupation Atlasliquor grinding mill operator
ESCO · http://data.europa.eu/esco/occupation/e0c5e005-6303-4d5a-9125-a7f86ed1c4df
liquor grinding mill operator
Liquor grinding mill operators run mills that grind cracked cocoa beans or nibs of cocoa bean paste as to obtain liquid chocolate of specified consistency. They operate hoppers by sliding their gates to release cocoa nibs which then go through grinding stones.
Job Zone
- 1
- 2
- 3
- 4
- 5
Zone 2: Some Preparation Needed
Some preparation. Usually a high school diploma, some previous work-related skill or experience, and a few months to a year of training with experienced workers.
Job Zone is O*NET's rating of how much education, experience and training an occupation typically needs — a property of the work, not of anyone doing it.
Occupational interest profile
RCIRealistic · Conventional · Investigative — the three strongest interests, in order
- R Realistic6.84
- C Conventional4.59
- I Investigative2.12
- E Enterprising1.41
- A Artistic1.00
- S Social1.00
RIASEC (Holland) interests on O*NET's 0–7 scale: what the work draws on, not what any individual prefers. Hover a row for what each dimension means.
Job Zone and interest data are borrowed from Crushing, Grinding, and Polishing Machine Setters, Operators, and Tenders (51-9021.00): in the official ESCO–O*NET crosswalk, a broader O*NET occupation that includes this one, and the best-ranked match that has them. ESCO doesn't publish them directly.
Typically associated skills
Essential (14)
ESCO's essential and optional tags describe how its taxonomy relates a skill to this occupation. They are not the essential functions of a job under the ADA, which an employer determines for its own role.
- analyse milled cocoa density
- apply GMP
- apply HACCP
- apply requirements concerning manufacturing of food and beverages
- cacao beans varieties
- carry out checks of production plant equipment
- ensure public safety and security
- monitor temperature in manufacturing process of food and beverages
- mould chocolate
- pre-grind nibs of cocoa
- screen cocoa beans
- separate by-products of pressed cocoa
- tend grinding mill machine
- types of chocolate
Optional (11)
- act reliably
- follow hygienic procedures during food processing
- health, safety and hygiene legislation
- keep machines oiled for steady functioning
- label samples
- liaise with colleagues
- liaise with managers
- mill operations
- process from cacao to chocolate
- set up equipment for food production
- tend cocoa cleaning machines
O*NET equivalents
From the official ESCO–O*NET crosswalk, strongest match first. A broader occupation takes in this one; a narrower one is a part of it.
Closest occupations
Compare any occupation →ESCO occupations that share the most of this occupation's 14 essential skills. A plain count, not a hidden score.
chocolatier
7 shared · 21 more of its owncacao beans varieties, types of chocolate, mould chocolate, ensure public safety and security
ESCO · Compare
cacao beans cleaner
6 shared · 8 more of its ownscreen cocoa beans, carry out checks of production plant equipment, ensure public safety and security, apply GMP
ESCO · Compare
cocoa mill operator
6 shared · 10 more of its ownanalyse milled cocoa density, tend grinding mill machine, ensure public safety and security, apply GMP
ESCO · Compare
cocoa press operator
6 shared · 13 more of its ownseparate by-products of pressed cocoa, screen cocoa beans, carry out checks of production plant equipment, apply GMP
ESCO · Compare
dryer attendant
6 shared · 24 more of its ownmonitor temperature in manufacturing process of food and beverages, carry out checks of production plant equipment, ensure public safety and security, apply GMP
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kettle tender
5 shared · 7 more of its ownmonitor temperature in manufacturing process of food and beverages, carry out checks of production plant equipment, apply GMP, apply HACCP
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extract mixer tester
5 shared · 8 more of its owncarry out checks of production plant equipment, ensure public safety and security, apply GMP, apply HACCP
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yeast distiller
5 shared · 10 more of its ownmonitor temperature in manufacturing process of food and beverages, carry out checks of production plant equipment, apply GMP, apply HACCP
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This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. ESCO occupations and skills are from the European Commission's ESCO classification, and the occupation crosswalk is the official ESCO–O*NET mapping by the ESCO Secretariat with USDOL/ETA. This service uses the ESCO classification of the European Commission. BlissPoint Analytics has modified all or some of this information: skill, task and descriptor ratings are rounded to one decimal, and ESCO occupations show Job Zone and interests copied from a crosswalked O*NET occupation. USDOL/ETA has not approved, endorsed, or tested these modifications.