Occupation Atlasleaf sorter
ESCO · http://data.europa.eu/esco/occupation/5f84de7d-5008-45c4-a993-8066388e0756
leaf sorter
Leaf sorters analyse colour and condition of tobacco leaves in order to determine whether they should be used as cigar wrappers or binders. They select leaves without visible defects taking into account colour variations, tears, tar spots, tight grain, and sizes as per specifications. They fold wrapper leaves into bundles for stripping.
Job Zone
- 1
- 2
- 3
- 4
- 5
Zone 2: Some Preparation Needed
Some preparation. Usually a high school diploma, some previous work-related skill or experience, and a few months to a year of training with experienced workers.
Job Zone is O*NET's rating of how much education, experience and training an occupation typically needs — a property of the work, not of anyone doing it.
Occupational interest profile
RCIRealistic · Conventional · Investigative — the three strongest interests, in order
- R Realistic5.64
- C Conventional5.00
- I Investigative2.48
- E Enterprising2.16
- A Artistic1.67
- S Social1.50
RIASEC (Holland) interests on O*NET's 0–7 scale: what the work draws on, not what any individual prefers. Hover a row for what each dimension means.
Job Zone and interest data are borrowed from Graders and Sorters, Agricultural Products (45-2041.00): in the official ESCO–O*NET crosswalk, a broader O*NET occupation that includes this one, and the best-ranked match that has them. ESCO doesn't publish them directly.
Typically associated skills
Essential (22)
ESCO's essential and optional tags describe how its taxonomy relates a skill to this occupation. They are not the essential functions of a job under the ADA, which an employer determines for its own role.
- apply GMP
- apply HACCP
- apply requirements concerning manufacturing of food and beverages
- assess nicotine levels in tobacco leaves
- assess sugar levels in tobacco leaves
- assess the colour curing of tobacco leaves
- assure quality of tobacco leaves
- blend tobacco leaves
- check quality of products on the production line
- curing methods for tobacco leaves
- exert quality control to processing food
- grade tobacco leaves
- history of tobacco
- maintain updated professional knowledge
- manufacturing of by-products from tobacco
- manufacturing of smoked tobacco products
- manufacturing of smokeless tobacco products
- mark differences in colours
- perform sensory evaluation of food products
- quality prototype of a tobacco leaf
- sort tobacco leaves
- variety of tobacco leaves
O*NET equivalents
From the official ESCO–O*NET crosswalk, strongest match first. A broader occupation takes in this one; a narrower one is a part of it.
Closest occupations
Compare any occupation →ESCO occupations that share the most of this occupation's 22 essential skills. A plain count, not a hidden score.
cigar inspector
17 shared · 6 more of its ownassure quality of tobacco leaves, grade tobacco leaves, manufacturing of by-products from tobacco, manufacturing of smokeless tobacco products
ESCO · Compare
leaf tier
14 shared · 9 more of its ownassess sugar levels in tobacco leaves, grade tobacco leaves, manufacturing of by-products from tobacco, manufacturing of smokeless tobacco products
ESCO · Compare
curing room worker
14 shared · 17 more of its ownassess sugar levels in tobacco leaves, blend tobacco leaves, sort tobacco leaves, manufacturing of smokeless tobacco products
ESCO · Compare
cigarette making machine operator
13 shared · 36 more of its ownblend tobacco leaves, sort tobacco leaves, assess the colour curing of tobacco leaves, curing methods for tobacco leaves
ESCO · Compare
cigar brander
7 shared · 11 more of its ownquality prototype of a tobacco leaf, manufacturing of smoked tobacco products, mark differences in colours, check quality of products on the production line
ESCO · Compare
fruit and vegetable canner
6 shared · 13 more of its ownmark differences in colours, exert quality control to processing food, check quality of products on the production line, apply GMP
ESCO · Compare
animal feed supervisor
6 shared · 24 more of its ownmark differences in colours, exert quality control to processing food, check quality of products on the production line, apply GMP
ESCO · Compare
oenologist
6 shared · 29 more of its ownperform sensory evaluation of food products, mark differences in colours, exert quality control to processing food, apply GMP
ESCO · Compare
Use this in your own job architecture
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This page includes information from the O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. ESCO occupations and skills are from the European Commission's ESCO classification, and the occupation crosswalk is the official ESCO–O*NET mapping by the ESCO Secretariat with USDOL/ETA. This service uses the ESCO classification of the European Commission. BlissPoint Analytics has modified all or some of this information: skill, task and descriptor ratings are rounded to one decimal, and ESCO occupations show Job Zone and interests copied from a crosswalked O*NET occupation. USDOL/ETA has not approved, endorsed, or tested these modifications.